wasmund's bourbon mash
"This spirit tastes like light and is the foundation of what may well be the finest bourbon ever. Honoring the history of the worlds first corn mash whisky made at the Berkely Plantation, the peachwood smoke helps bring the heavenly spirit down to earth. The handcrafted smoked malt component adds a timeless new twist that both newcomers and aficionados can readily appreciate. Small barrels started now will be ripe for harvest the full moon before halloween, spirit cocktails are fantastic right now."